How To Store Leftover Dutch Oven Chicken Breast
To store your leftovers, you first want to let it cool completely. Then you can store everything together in one container, or separate the chicken breast and sauce into individual portions and store with a side like the mashed potatoes or egg noodles for easy lunches to reheat in the days following!
What Are The Fried Chicken Dutch Oven Recipes
The fried chicken Dutch oven recipe is a collection of recipes for dishes that can be prepared using a Dutch oven. This includes roast, rissoles, macaroni and cheese, chicken, bread pudding, and more.
A Dutch oven is a heavy cast iron cooking pot that has been seasoned through curing and then applying heat to make it non-sticky. It can be used atop open fires or on campfires.
The dish can be prepared in the oven, which is the case for many Dutch oven recipes. This goes to show its versatility. In more modern times, the Dutch oven has been used as a symbol of family and community values.
It is also a tool that can be used to prepare large amounts of food in one go. The fact that it is portable has contributed to its use in other contexts, such as feeding workers during road building projects or feeding soldiers during wartime.
What Should I Soak My Chicken In Before Frying
After cleaning and seasoning the Dutch oven, take a piece of chicken and place it into the heated Dutch oven. Use enough oil to cover the area where you will put the chicken.
You may also want to add some seasonings to your chicken pieces, such as salt, pepper, and maybe herbs depending on what type of food you want to prepare in your Dutch oven. When you have added all your ingredients, close your Dutch oven or place it over medium heat until ready for use.
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What To Do With Leftover Roast Chicken
A whole chicken typically serves four people, so you may end up with leftovers. Luckily, leftover chicken is extremely versatile, and it lasts in the fridge for three to four days. We like removing the meat from the bone, chopping or shredding the leftover chicken and storing it in an airtight container.
From there, the shredded chicken can be used to make chicken salad, added to soup, tossed with salsa for tacos, layered with tortillas for enchiladas and added to casseroles. If youre looking for inspiration, check out these easy leftover chicken recipes.
Be sure to save the bones and carcass to make stock. If youre planning to make stock in the next few days, store the bones in an airtight container in the refrigerator. Otherwise, pop them into a freezer bag and freeze them for up to six months. When youve collected enough bones, add them to a stockpot with onions, celery, carrots, thyme, a few whole peppercorns and a bay leaf. Cover with water and simmer for a few hours until the mixture turns into a delicious, aromatic concoction.
Creamy Lemon And Herb Pot Roasted Chicken
Some chicken Dutch oven recipes include the whole chicken like this one. A lemon is pricked with a knife and placed inside the chicken cavity while seasonings are added on the outside. Pats of butter are placed around the children and broth is poured in for the first baking time. For the second baking, the little potatoes are halved, seasoned, and added to the Dutch oven with heavy whipping cream, oregano, tarragon, and white wine.
This Dutch oven chicken recipe for Chicken Parmesan Pasta starts with three chicken breasts diced into bite-sized pieces with lots of seasonings added. Stir and cook until almost done. Then add onion and garlic paste. Next up is the pasta sauce, chicken broth, and rigatoni pasta which simmer together covered. Cheeses are added last to melt and serve!
There is a touch of elegance to this recipe of chicken thighs Dutch oven preparation. This recipe is a more casual recipe than the French original. It includes bone-in skin-on chicken thighs, bacon cut into pieces, shallots, onion, garlic, mushrooms, thyme, dry white wine, chicken broth, and butter. Specific instructions are well explained with pictures. Lovely when plated!
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Storage And Reheating Tips
- Store any leftovers in the fridge in a covered food storage container. You can keep leftovers in the fridge for 3 – 4 days.
- If you want to keep leftovers for a longer time period, store them in the freezer for 3 – 4 months. The potatoes will be a little soft after coming out of the freezer, but they will still taste good!
- Wondering what’s the best way to reheat leftover Dutch oven chicken and potatoes? My favorite way is to place them into a pan with a lid and warm them gently on the stove, stirring occasionally, until heated through. If you need a little more moisture, add a splash of broth or water. You can even use the same Dutch oven as before to reheat the leftovers!
- For best results in reheating leftovers from the freezer, first let them thaw in the fridge overnight.
- If you want to use the microwave to reheat a single serving, cut the chicken into slices or bite-sized pieces first. This will help the chicken heat more quickly and evenly than if you try to microwave an entire chicken breast!
If You Dont Have A Dutch Oven
You can easily make this recipe in a large casserole dish or roasting pan using the same method!
Or, you can use your slow cooker. Just keep in mind, you wont have any crispy skin if you do this. Slather the chicken in the butter mixture, and set on top of onions in your slow cooker. Cook for 4 hours on high.
You may also be interested in another one-pan chicken recipe: Spiced Chicken and Rice with Apples and Raisins. YUM.
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Variations For Dutch Oven Chicken
This recipe is pretty much perfect as-is, but the good news is its incredibly adaptable. You can vary the herbs, spices, vegetables and liquid to put your own spin on the dish. Some ideas:
- Go Italian: Season the chicken with basil , parsley and salt, and toss some tomatoes in with the potatoes.
- Curry-style: Season the chicken with your favorite curry mixture. Omit the herbs.
- Thai-style: Season with salt, lemongrass and star anise. Swap the broth with coconut milk, and add a few cloves of garlic and some frozen spinach to the potatoes. Top with minced green onion.
Once youve mastered this recipe, try some of our Dutch oven recipes that will put your skills to the test!
One Pot Beef Stroganoff
Rich, creamy, and deeply flavored, this One Pot Beef Stroganoff may not be 100% authentic but it is 100% delicious.
We absolutely love it when we can make our entire meal in one Dutch oven or skillet, because no one likes doing more dishes. Our Sausage, Peppers, and Rice Skillet and Italian Chicken in Gravy recipes are two more fantastic one pot/pan meals.
Now, this is not a quick cooking meal. Its easy to make, but because of the cut of beef weve used, the old cooking adage of low and slow applies here. But oh my deliciousness, this recipe is completely worth the time it takes to oven cook.
We know there are quicker ways to make a stroganoff recipe like using lean ground beef or cream of mushroom soup. But we promise the whole family is going to add this great recipe to their list as a favorite comfort food dinner.
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What Makes Fried Chicken Dutch Oven Recipes Special
Dutch oven cooking is an art form in itself. Using a Dutch oven allows you to cook in a very healthy and tasty way simultaneously, as compared to other cooking methods.
Dutch oven cooking involves barbequing, one of the best ways to prepare your food. It involves you having a fire source and then adding foods on top of the fire source. This will allow you to get the taste you want from your dish without using additional spices or herbs.
Dutch Oven Chicken Breast Ingredients
The ingredients you need to make this recipe are super easy and common, and many of them are pantry items you likely already have on hand! For the fresh ingredients youll need chicken breasts, a yellow onion, carrots, celery, garlic, white mushrooms and fresh parsley, which is optional for serving.
The remaining items are all pantry or shelf-stable ingredients. For those you will need a few spices such as dried thyme, onion powder and dried parsley. Youll also need chicken broth and flour and cream for thickening. For the flour, you can use regular wheat flour, or, for Whole30 or gluten-free, you can use arrowroot flour . For the cream, in place of heavy cream or half and half, you can use the thick pulp from a can of coconut cream to keep the dutch oven chicken breast Whole30 and dairy-free.
All the ingredients that are needed to make this recipe are easily found at major grocery stores. The pantry items such as broth, flours and cream options listed are widely available online from retailers such as Amazon or for a discount from Thrive Market.
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Tiny Nutty Poppy Seeds
You might wonder, why do we need to add something so little to this recipe? Poppy seeds might be tiny, but they add a mild, nutty flavor to Dutch Oven Chicken and they add a lot to this recipe! According to the Food Network, poppy seeds even have a bit of a health benefit. Bring on the poppy seeds!
Where can I find poppy seeds?
The grocery store in your neighborhood should have them. I usually find poppy seeds in the spice aisle but sometimes they are in the baking aisle. As an option, you can buy them here too.
One Pan Braised Chicken And Vegetables
Braising is a style of cooking thats in between roasting and stewing.
Youll need just a little oil and moisture, but the meat doesnt get submerged in water in this case.
Youll add just enough liquid, so the meat and veggies dont get stuck, and then let it all simmer until most of the stock has evaporated.
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Amazing Dutch Oven Chicken Recipes For Every Occasion
That just takes the fun out of the whole process, especially if different elements of your dinner had to be prepared in multiple saucepans before being transferred to your casserole dish or Dutch oven.
This is the true beauty of a classic cast iron Dutch oven. It is a wonderfully versatile piece of cookware that can be used for a wide variety of different dishes, and these often can be cooked in the same pot.
Which gives you a tasty meal to feed all the family, and less washing up afterwards. Its a win-win! But where do you even get started with Dutch oven chicken recipes?
Dont worry! Weve crafted the perfect list of recipes to get you started. We collected all of our favorites to create the ultimate list of 33 amazing Dutch oven chicken recipes for every occasion !
So lets take a look at these tempting treats to get you started into your foray with Dutch oven chicken.
Dutch Oven Italian Chicken In Gravy
Here is another wonderful Dutch oven chicken recipe that can be made at home or out camping! It layers baby carrots, slices of chicken breast, Italian salad dressing, cubed Yukon gold and red potatoes, ginger ale, and soy sauce. After it is done, remove all the ingredients, and gravy can be made right in the Dutch oven. Outdoor camp oven instructions are also included!
This recipe for cooking chicken thighs in Dutch oven style is quite exquisite. A lovely seasoning mixture is applied to the skin-on bone-in thighs and they are browned. Then shallots, garlic cloves, tomato paste, dry red wine, and chicken broth are brought to a boil, and chicken is added back in. Next, add in dry figs or apricots and bake. In a skillet saute mushrooms for adding to the Dutch oven for the last ten minutes. A squeeze of lemon makes it bright!
Pasta lovers may think this is the best Dutch oven chicken recipe for one obvious reason, pasta! But it is easy to make a one-pot dish that is classic and flexible. Chicken breasts, diced and seasoned, are browned and set aside, before the pasta, broth, water, carrots, asparagus, and peas are simmered together. Then tomatoes, garlic, and chicken are added in. When done, serve with parmesan cheese, lemon zest and juice, and basil
and will certainly please everyone! Slice the chicken breasts lengthwise of equal thickness. Add salt and place in the Dutch oven. Pour your favorite or homemade barbecue sauce on top, cover, and cook. I said it was easy!
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Is It Healthy For Children
It is worth it to fry chicken in a Dutch oven because this food helps to increase the level of iron and zinc in your body.
You may make garlic fried chicken by mixing flour, salt, pepper, paprika, minced garlic, pepper, and butter. You can also use olive oil as an alternative to butter. This Dutch oven recipe also requires you to use water.
How Do You Keep A Full Chicken From Drying Out In The Oven
The best way to keep chicken from drying out is to prevent it from overcooking. Meat loses moisture as it cooks, so the chicken can taste dry and flavorless if its cooked past 165° in the white meat or 175° in the dark meat. Of course, adding moisture to the cooking process is a good way to add some insurance protection. This can be done by brining the chicken before cooking it or using a moist-heat cooking method, like a Dutch oven with the lid on.
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How Do I Add More Flavor To Chicken Thighs
One of our all-time favorite seasoning blends is rosemary salt from Jacobsen Salt Co. Substitute for regular salt before searing, for an extra blast of flavor.
You can also chop fresh rosemary, thyme, sage or oregano and tuck it under the skin of each chicken thigh. For an indulgent meal, mix the chopped fresh herbs with a few tablespoons of softened unsalted butter and garlic. This compound garlic-herb butter is delicious and will add an extra layer of moisture. Try an easy flavored butter recipe with these chicken thighs.
Up Next: Our favorite boneless chicken thigh recipes.
What Are The Benefits Of Cooking In A Dutch Oven
There are many benefits to cooking with a Dutch oven. For me, one of the biggest benefits is the ability to use it both on the stovetop and in the oven. This mean you can both brown food and simmer sauces on the stovetop, then move the whole thing directly into the oven to finish cooking.
And this is exactly what we will be doing with this Dutch oven chicken breast recipe!
Another benefit is that the Dutch oven looks nice enough to serve the food from right at the table. So, you can start on the stovetop, move to the oven, and finish at the table. This means less dishes to clean up at the end of the night – always a good thing!
Overall, owning a Dutch oven is great because it’s a super versatile piece of kitchen equipment that should last you a really long time. You can make soups, stews, braised meat dishes, and even bread in the Dutch oven. Here’s a great article discussing even more Dutch oven benefits and uses!
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What To Serve With Dutch
This chicken dish can be served on its own, or a few extra sides. If youre hosting a large party, pair it with other flavor-packed chicken breast recipes.
Spoon the chicken and vegetables over fresh bread and serve with a side salad. Try toasting slices of fresh French loaves and tossing this light strawberry spinach salad for a relaxed dinner party. For summer months, learn how to grill chicken breast for an outdoor gathering.
How To Freeze Chipotle Chicken Chowder
Given the simplicity of this recipe, make a big batch and freeze it for future meals. Whip it out on a night when you cant bear to cook.
To freeze the chowder: Allow the chowder to cool completely, then carefully ladle it into lidded containers, making sure to leave an inch of air at the top since the chowder will expand as it freezes. It’ll keep in the freezer for up to 3 months.
To reheat the chowder: Reheating frozen chowder is as simple as bringing it to a gentle simmer on the stove over low heat or allowing it to thaw completely in the fridge before microwaving individual portions.
Simply Recipes / Ross Yoder
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Dutch Oven Chili Recipe
Dutch ovens have been around for hundreds of years, and its their thick and sturdy make-up that makes them ideal for cooking on an open flame.
So, next time you go camping, why not bring yours along and make this thick and tasty chili recipe?
You could even add a layer of cornbread towards the end for a quick and filling dinner.
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At first glance, this looks like a creamy tomato-based pasta sauce that you might serve over pasta.
In reality, its a spiced butter chicken dream with tender chicken meatballs.
Between the smoky chipotle and paprika, this will warm up even the coldest winter night.